Role summary
Hospitality Hire is recruiting an experienced Junior Sous Chef for an established hotel in Cape Apply Below are seeking an experienced Junior Sous Chef with at least 2 years' Chef de Partie experience within a hotel environment and proven experience supervising or managing a kitchen team.
The full job description is published on Job Mail Public Jobs. Read the full listing →
ExcelAIUI
- LOCATION
- Cape Town, Western Cape
- WORK MODE
- On-site
- JOB TYPE
- Full-time
- POSTED
- Sep 19, 2026
- CLOSING
- Oct 22, 2026
Source: Job Mail Public Jobs