Role summary
The role suits a chef who has worked in a big lodge or resort kitchen before and is confident running a busy operation day to day, with a strong grasp of standards, costing and stock control.Core Criteria:Previous experience as a Sous Chef essentialExperience in a large lodge or resort kitchen…
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AIUI
- LOCATION
- Pongola, Kwazulu-Natal
- WORK MODE
- On-site
- JOB TYPE
- Full-time
- POSTED
- Sep 25, 2026
- CLOSING
- Dec 1, 2026
Source: Job Mail Public Jobs